FOOD

Seasonal Vegetable Bagna Cauda

Organic Kale Wild Caesar Salad

1,210 yen (tax included)

Organic Kale Veggie Detox Dressing

1,210 yen (tax included)

Seasonal Vegetables Wrapped with Prosciutto

1,078 yen (tax included)

Kuroda Gosun Carrot Confit

935 yen (tax included)

Roasted whole Oshu onion

990 yen (including tax)

World's Best Tomato Basil and Fresh Cheese

1,810 yen (tax included)

fresh mushroom

1,298 yen (tax included)

omelet

Kale baked with tonpei

1,518円（税込）

きのこの鉄板焼き（奥州玉葱とジャンボニンニクのソース）

1,958円（税込）

Grilled Duck and Mozzarella Cheese

3,058 yen (tax included)

Grilled Jidori chicken on iron plate at 63°C low temperature

2,508 yen (tax included)

Kuroge Wagyu Red Meat Steak

3,828 yen (tax included)

Bread 4P

630 yen (tax included)

garlic rice

1,290 yen (tax included)

Kale Fried Rice

1,400 yen (tax included)

Farmhouse Kale Hot Pot

(3,828 yen including tax)

Cheesecake with Seasonal Vegetables

1,078 yen (tax included)

Soy milk French toast soaked for three days

1,485 yen (tax included)