Today we delivered a bento to Satomi Ishihara, who always visits WE ARE THE FARM Ebisu and Azabujuban stores✨.

Today we delivered a bento to Satomi Ishihara, who always visits WE ARE THE FARM Ebisu and Azabujuban stores✨.

We prepared a lunch box just for this occasion, using plenty of fresh organic vegetables from our own farm in season, which Satomi Ishihara always eats at the restaurant 😊.

We are happy to accept orders for our daily bento lunches, which feature different vegetables depending on the day's harvest and the season.

As winter approaches, the vegetables in the stores will change, and winter vegetables will be the main focus 🥗.

You can enjoy delicious seasonal vegetables not only in our daily bento lunches, but also in our hot pot and winter vegetable bagna cauda, which are perfect for the coming season!

Please come and try organic vegetables at WE ARE THE FARM Ebisu and Azabu-juban stores 🥬🥕.

Also, please visit our affiliated FISH MRKET Ebisu branch for seafood Italian cuisine, which is purchased daily from the Toyosu Market using the best connoisseurship.