
Red Haruka no Gateau Chocolat 🍠】.
Today we will introduce our signature seasonal gateau chocolates!
The sweetness of the red haruka fruit, which gradually increases in sugar content over the winter, is used in abundance to create a dish that matches the bitterness of the cacao with the sweetness of the red haruka fruit ✨.
It is only available seasonally, so please try it at our restaurant! We look forward to seeing you at our restaurant. ☺️
Weekdays 11:30~14:30(Lo.14:00)
Sat. 11:00~14:30(Lo.14:00)
17:00~21:00
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